Monday, February 8, 2016

除夕午餐

除夕午餐自己在家煮。
Chinese New year eve lunch: 


蒸饺 steam dumpling

用烧卖皮包的蒸饺 steam dumpling with siew mai pastry

静宜姑姑的炒鸡

生菜

Drinks: Ginger beer + honey + lemon + ice + water


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